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Goemans Fireplaces is a spin-off of Goemans Appliances, a family-owned company since 1978. With over 20 years of experience in the fireplace and hearth industry, and because of our values and focus, Goemans Fireplaces has over 14,000 customers today.
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430 McNeilly Road, Unit 106
Stoney Creek, Ontario
L8E 5E3
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Napoleon 56003
Cast Iron Skillet
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Goemans'
Web Price
as of Feb, 19 2026
- $39
- Total Price:
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Details & Features
Description
Cast iron is what your ancestors cooked in. It's the original non-stick and now you can have one of your very own. Properly seasoned cast iron will last for generations. The Napoleon Professional Cast Iron Skillet is the perfect little skillet for a first-time cast iron user. Use the Professional Cast Iron Skillet directly on the grill's cooking grids, on the side burner or even on your stove. The removable handle stays cool while cooking, engaging and disengaging easily for quick moving and removal of your food. The Professional Cast Iron Skillet is easy to season, just wash, apply a thin coat of melted shortening or oil and bake in a 350 F preheated oven for an hour. Doing this ensures that the Professional Cast Iron Skillet has a non-stick coating that will last for years of great use for things like fajitas. Just like a restaurant, pull your sizzling fajitas right off the grill and bring them to the table, for a family-style dinner. Clever, multifunctional, and easy to maintain, every kitchen benefits from the addition of a Napoleon barbecue accessory. Our accessories provide you with the essentials to create delicious grilled food and then some to enhance your cooking arsenal with a wide variety of creative additions to broaden your culinary horizons.
- Removable handle is easy to engage and disengage
- Comes preseasoned and ideal for first time cast iron users
- Removable handle stays cool and safe to touch
- Safe for use on the side burner, infrared burner, directly on barbecue grill cooking grates, in the oven and on the stove
- Ideal for family style serving of fajitas, cooking breakfast on the barbecue grill, frying and searing
- Easy to reseason, simply wash, dry, and coat with a thin layer of high temperature oil. Bake in a 350F preheated oven or barbecue for 30 to 60 minutes